Mejillones de Chile cocidos congelados

by leiro 360 g in Mussels Barcode 8420061350227
Good nutritional quality
Green-Score
d
Environmental impact estimate

Mejillones de Chile cocidos congelados by leiro provides 100 kcal per 100 g, with 0.5 g of sugars and 12.7 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Mussels category and comes in a 360 g pack. Contains: molluscs.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.5 g · Low
Sugars
0.5 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 100 kcal 133 −25%
Total fat 1.7 g 6.9 −75%
Saturated fat 0.5 g 2.1 −77%
Carbohydrates 8.5 g 4.2 +101%
Total sugars 0.5 g 0.7 −30%
Dietary fiber 1.2 g 0.4 +230%
Protein 12.7 g 13.3 −5%
Salt 1.1 g 1.2 −13%

Category average across 548 Mussels products on Foodmetria.

Compared with other mussels

Calories lower 39%
Sugars higher 43%
Salt higher 48%
Saturated fat lower 23%
Protein top 55%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
Molluscs

Product details

Quantity
360 g
Sold in
Spain
Barcode
8420061350227

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mejillones de Chile cocidos congelados?

Mejillones de Chile cocidos congelados contains 100 kcal per 100 g.

How much sugar is in Mejillones de Chile cocidos congelados?

Mejillones de Chile cocidos congelados has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mejillones de Chile cocidos congelados healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mejillones de Chile cocidos congelados contain?

According to the label data it contains: Molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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