Mango Ice Pop

by JLY JLY in Ice pops Barcode 4710298110416
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Mango Ice Pop by JLY JLY provides 72 kcal per 100 g, with 16 g of sugars and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice pops category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
16 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 72 kcal 89 −19%
Total fat 0 g 1 −100%
Saturated fat 0 g 0.6 −100%
Carbohydrates 18 g 19.6 −8%
Total sugars 16 g 17.3 −8%
Added sugars 16 g 15.9
Protein 0 g 0.4 −100%
Salt 0.1 g 0.1 +56%

Category average across 687 Ice pops products on Foodmetria.

Compared with other ice pops

Calories lower 24%
Sugars lower 26%
Salt higher 10%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water,sugar,mango juice,citric acid, potassium phosphate, artificial mango flavor, carrageenan, sodium citrate,guar gum,xantham gum, potassium sorbate, titanium dioxide,maltitol, fd,c{yellow no,5| e102), yellow no,6e110 ,

Additives 9

High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
4710298110416

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mango Ice Pop?

Mango Ice Pop contains 72 kcal per 100 g.

How much sugar is in Mango Ice Pop?

Mango Ice Pop has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mango Ice Pop healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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