Macaroni jambon 3 fromages by Delhaize

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Macaroni jambon 3 fromages

by Delhaize 400 g in Pasta gratin Barcode 5400112935200

Macaroni jambon et fromage fondu, emmental et gorgonzola

Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
d
Environmental impact estimate

Macaroni jambon 3 fromages by Delhaize provides 156 kcal per 100 g, with 2.4 g of sugars and 6.9 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta gratin category and comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
2.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 156 kcal 624 kcal 164 −5%
Total fat 7.9 g 31.6 g 41% 7.4 +7%
Saturated fat 4.9 g 19.6 g 98% 3.9 +25%
Carbohydrates 14.1 g 56.4 g 21% 16.5 −14%
Total sugars 2.4 g 9.6 g 2.1 +17%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0.4 g 1.6 g 6% 1.7 −76%
Protein 6.9 g 27.6 g 55% 7.6 −9%
Salt 0.8 g 3.3 g 0.8 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 82 Pasta gratin products on Foodmetria.

Compared with other pasta gratin

Calories higher 49%
Sugars higher 33%
Salt higher 35%
Saturated fat higher 29%
Protein top 51%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, macaroni 27% (semoule de _blé_ dur, eau, blanc d'_œuf_), jambon 11% [viande de porc 80%, eau, amidon de pomme de terre, sel, dextrose, sirop de glucose, herbes, arôme, arôme de fumée, stabilisant (E451), antioxydants (E301, E331), gélifiant (E407), conservateurs (E250, E262)], fromage fondu 9% [eau, lactosérum en poudre (_lait_), _beurre_, sel, émulsifiant (E331), arôme naturel d'_emmental_, sel], _lactose_, protéines de _lait_, huile de coco, emmental 5% [_emmental_, fromage (edam, maasdam, gouda), eau, _beurre_, _lait_ écrémé en poudre, protéines de _lait_, amidon modifié de pomme de terre, sel, sels émulsifiants (E331, E452), gélifiant (E407)], gorgonzola 1% (_lait_ entier, sel, présure), margarine [huiles et graisses végétales (palme), eau, sel, émulsifiants (E332, E471), acidifiant (E330), colorant (E160a), arôme naturel], huile de tournesol, amidon modifié de maïs, amidon de pomme de terre, farine de _blé_, arôme naturel, extrait de légume (livèche, oignon, poireau, tomate, carotte), oignon en poudre, ail, sel, herbes et épices, extraits d'épices, arôme de poivre et de noix de muscade

Contains palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryCrustaceansFishLupinMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives 12

High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
400 g
Labels & certifications
Green Dot
Sold in
Belgium, France
Barcode
5400112935200

Prices reported by shoppers

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Frequently asked questions

How many calories are in Macaroni jambon 3 fromages?

Macaroni jambon 3 fromages contains 156 kcal per 100 g and about 624 kcal per serving (400 g).

How much sugar is in Macaroni jambon 3 fromages?

Macaroni jambon 3 fromages has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Macaroni jambon 3 fromages healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Macaroni jambon 3 fromages vegan?

Based on its ingredient list, it is not vegan.

What allergens does Macaroni jambon 3 fromages contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, lupin, molluscs, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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