Low Carb Traditional Flour Soft Taco Tortillas

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrition claims check

Claims its numbers support

High protein

29% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

WATER, CELLULOSE FIBER, ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WHEAT GLUTEN, PALM FRUIT OIL, CONTAINS 2% OR LESS OF EACH OF: CELLULOSE GUM, CITRIC ACID, GUAR GUM, HONEY, BAKING POWDER (SODIUM ACID PYRUPOS - PHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, SUNFLOWER LECITHIN, WEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), YEAST, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID)

Allergens

Gluten

Additives 10

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications

KosherNo GMOsNon GMO projectOrthodox Union Kosher

Sold in

United States, world

Barcode

0078858520346

Prices reported by shoppers