Low carb 8-inch flour fajita style tortillas

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tortilla (43 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

50% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

2.3 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

20.9 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other mexican dinner mixes

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole wheat flour, water, canola oil, wheat gluten, oat fiber, defatted soy flour, corn starch, whole wheat flour, soybean oil, soy protein isolate, calcium sulfate, salt, sesame seed flour, sodium acid pyrophosphate, contains less than 2% of the following: sodium bicarbonate, calcium propionate, potassium sorbate, fumaric acid, hydrogenated soybean oil, mono - and diglycerides, sucralose, sodium metabisulfite.

Allergens

GlutenSesame seedsSoybeans

Additives 8

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 tortilla (43 g)

Sold in

United States

Barcode

0007078400810

Prices reported by shoppers