Lenticchia beluga

by BMS 400 g in Pulses Barcode 8015282000244
Very good nutritional quality

Lenticchia beluga by BMS provides 366 kcal per 100 g, with 2.4 g of sugars and 25 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pulses category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.3 g · Low
Sugars
2.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 366 kcal 258 +42%
Total fat 2.5 g 3.5 −28%
Saturated fat 0.3 g 0.6 −53%
Carbohydrates 54 g 35.6 +52%
Total sugars 2.4 g 2.8 −14%
Added sugars 0 g 0.1 −100%
Dietary fiber 14 g 11.9 +18%
Protein 25 g 17.1 +46%
Salt 0 g 0.5 −96%

Category average across 393 Pulses products on Foodmetria.

Compared with other pulses

Calories higher 11%
Sugars higher 43%
Salt lower 33%
Saturated fat lower 47%
Protein top 10%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lenticchia Biologica. Può contenere glutine sesamo e frutta a guscio.

May contain traces
Nuts

Product details

Quantity
400 g
Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Italy
Barcode
8015282000244

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lenticchia beluga?

Lenticchia beluga contains 366 kcal per 100 g.

How much sugar is in Lenticchia beluga?

Lenticchia beluga has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lenticchia beluga healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Lenticchia beluga contain?

No allergens are listed in the label data. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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