Lemon tart
Lemon tart provides 361 kcal per 100 g, with 31.2 g of sugars and 4.9 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 of tart (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 361 kcal | 220 kcal | 388 −7% | |
| Total fat | 14.8 g | 9 g | 12% | 17.8 −17% |
| Saturated fat | 5.7 g | 3.5 g | 18% | 7.5 −23% |
| Carbohydrates | 52.5 g | 32 g | 12% | 51 |
| Total sugars | 31.2 g | 19 g | 25.8 +21% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 4.9 g | 3 g | 6% | 5.7 −13% |
| Salt | 0.5 g | 0.3 g | 0.6 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lemon filling [sugar] egg, water, lemon juice concentrate, modified corn starch, lemon peel enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), lemon oil], enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), non-hydrogenated margarine (palm, canola and modified palm oils, water, salt, whey powder, soy lecithin, monoglycerides, natural flavor, vitamin a, vitamin d3), non-hydrogenated vegetable oil shortening (palm, soybean, modified palm and cottonseed oils), sugar, egg, water, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), dextrose, corn starch, titanium dioxide (color), artificial flavor.
- Allergens
- EggsGlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
European Union
Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.
What these additives are and what the research says: Titanium dioxide.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 0.125 of tart (61 g)
- Sold in
- United States
- Barcode
- 0085239435014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon tart?
Lemon tart contains 361 kcal per 100 g and about 220 kcal per serving (0.125 of tart (61 g)).
How much sugar is in Lemon tart?
Lemon tart has 31.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon tart healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon tart vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon tart contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Lemon tart contain additives restricted in the US or the EU?
Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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