Nutrition report ready
Le croq aux dés de jambon et fromage : une recette simple, gourmande e…
Nutri-Score D NOVA 4
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Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille.
Préparation à base de fromage, de jambon de dinde cuit et de viande de volaille traitée en salaison, panée et cuite
Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. by Le Gaulois provides 241 kcal per 100 g, with 6.7 g of sugars and 8.4 g of protein. That is 290% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Turkey cordons bleus category and comes in a 1000 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cordon bleu (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 241 kcal | 241 kcal | 222 +8% | |
| Total fat | 14 g | 14 g | 18% | 12.3 +14% |
| Saturated fat | 4.5 g | 4.5 g | 23% | 3.3 +35% |
| Carbohydrates | 18 g | 18 g | 7% | 14.3 +26% |
| Total sugars | 6.7 g | 6.7 g | 1.7 +290% | |
| Added sugars | 0 g | 0 g | 0% | 1.9 −100% |
| Dietary fiber | 3.6 g | 3.6 g | 13% | 1.8 +98% |
| Protein | 8.4 g | 8.4 g | 17% | 12.9 −35% |
| Salt | 1.6 g | 1.6 g | 1.3 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 156 Turkey cordons bleus products on Foodmetria.
Compared with other turkey cordons bleus
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingrédients à la mise en œuvre : Préparation à base de FROMAGE, de jambon de dinde cuit et de viande de volaille traitée en salaison : 72% (FROMAGE fondu : 25%, (FROMAGES : 10%, eau, BEURRE, amidons modifiés , LACTOSÉRUM, LAIT écrémé en poudre, sels de fonte : citrates de sodium, gélifiant : carraghénanes), jambon de dinde cuit standard : 20% (viande de dinde 14%, eau, fibre de BLÉ, dextrose, sel, gélifiant : carraghénanes, antioxydant : ascorbate de sodium, arômes naturels, ferments), eau, viande dinde : 10%, fibre de BLÉ, sel, arôme naturel), panure : 28% (eau, farine de BLÉ, sel, levure, épices). Huile de tournesol.
- Allergens
- GlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000 g
- Serving size
- 1 cordon bleu (100 g)
- Labels & certifications
- French meatNo coloringsNo flavour enhancerNo palm oilNutriscoreFrench poultryNutriscore Grade C
- Sold in
- France
- Barcode
- 3266980781675
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille.?
Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. contains 241 kcal per 100 g and about 241 kcal per serving (1 cordon bleu (100 g)).
How much sugar is in Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille.?
Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le croq aux dés de jambon et fromage : une recette simple, gourmande et consensuelle, qui plait à toute la famille. contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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