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Landbrot
Landbrot by Aurora provides 231 kcal per 100 g, with 1.6 g of sugars and 7.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brotbackmischung category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 231 kcal | 315 −27% |
| Total fat | 0.8 g | 9.1 −91% |
| Saturated fat | 0.1 g | 1.1 −91% |
| Carbohydrates | 47 g | 43.8 +7% |
| Total sugars | 1.6 g | 1.7 −7% |
| Protein | 7.2 g | 11.3 −36% |
| Salt | 1.5 g | 1.3 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9 Brotbackmischung products on Foodmetria. Values are for the prepared product.
Compared with other brotbackmischung
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Weizenmehl_ (73 %), _Roggenmehl_, _Roggenvollkornsauerteig_ getrocknet, jodiertes Speisesalz (Speisesalz, Kaliumjodat), getrocknete Hefe (Hefe, Emulgator E491), _Gerstenmalzmehl_, _Weizenmalzmehl_, Mehlbehandlungsmittel Ascorbinsäure
- Allergens
- Gluten
- May contain traces
- GlutenLupinMustardSesame seedsSoybeansDinkel (Spelzweizen)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- Germany
- Barcode
- 4000406004783
Prices reported by shoppers
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Frequently asked questions
How many calories are in Landbrot?
Landbrot contains 231 kcal per 100 g.
How much sugar is in Landbrot?
Landbrot has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Landbrot healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Landbrot contain?
According to the label data it contains: Gluten. It may also contain traces of lupin, mustard, sesame seeds, soybeans, dinkel (spelzweizen). Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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