Lait frappé au caramel chocolat

by Caramilk 310 ml in Chocolate milks Barcode 0066800106526
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Lait frappé au caramel chocolat by Caramilk provides 94 kcal per 100 g, with 14.8 g of sugars and 3.2 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate milks category and comes in a 310 ml pack. Contains: milk.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
1.3 g · Low
Sugars
14.8 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 310ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 94 kcal 290 kcal 80 +17%
Total fat 2.3 g 7 g 9% 2.2
Saturated fat 1.3 g 4 g 20% 1.3
Carbohydrates 15.5 g 48 g 17% 11.1 +40%
Total sugars 14.8 g 46 g 10.4 +43%
Added sugars 23.1 g 71.7 g 143% 7.8 +196%
Dietary fiber 0.3 g 1 g 4% 0.4 −22%
Protein 3.2 g 10 g 20% 3.6 −11%
Salt 0.2 g 0.7 g 0.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 963 Chocolate milks products on Foodmetria.

Compared with other chocolate milks

Calories higher 10%
Sugars higher 4%
Salt higher 15%
Saturated fat higher 34%
Protein top 73%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

partly skimmed milk, sugar, water, modified milk ingredients, cocoa, cellulose gel, salt, natural flavour, artificial flavour, milk chocolate (sugar, milk powder, cocoa butter, unsweetened chocolate), caramel, carrageenan, guar gum, cellulose gum, sunset yellow fcf, erythrosine, brilliant blue fcf, allura red, ingrédients : lait partiellement écrémé, sucre, eau, substances laitières modifiées, cacao, gel de cellulose, sel, arôme nature arôme artificiel, chocolat au lait (sucre, poudre de lait, beurre de cacao, chocolat non sucré), caramel, carraghénine, gomme de guar, gomme de cellulose, jaune soleil fcf, erythrosine, bleu brillant fcf, rouge allura.

Not vegan
Allergens
Milk

Additives 8

Moderate overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
310 ml
Serving size
310ml
Sold in
Canada, Switzerland
Barcode
0066800106526

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lait frappé au caramel chocolat?

Lait frappé au caramel chocolat contains 94 kcal per 100 g and about 290 kcal per serving (310ml).

How much sugar is in Lait frappé au caramel chocolat?

Lait frappé au caramel chocolat has 14.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Lait frappé au caramel chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lait frappé au caramel chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lait frappé au caramel chocolat contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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