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Kvarnvingen Lingonbröd
Lingonbröd
Kvarnvingen Lingonbröd by Kvarnvingen provides 247 kcal per 100 g, with 7.6 g of sugars and 9 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 247 kcal | 259 −5% |
| Total fat | 2.6 g | 4.4 −40% |
| Saturated fat | 0.3 g | 0.7 −59% |
| Carbohydrates | 44.7 g | 44.1 |
| Total sugars | 7.6 g | 4.3 +76% |
| Added sugars | 2.2 g | 1.7 +28% |
| Dietary fiber | 5.1 g | 4.7 +9% |
| Protein | 9 g | 9 |
| Salt | 0.9 g | 1.2 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Vetemjöl_, vatten, _fullkornsvetemjöl_, sirap, lingonsylt 4,4 % (lingon 2,2 %, socker), _fullkornsrågmjöl_, _vetegluten_, rapsolja, _kornmalt_, _vetesurdeg_, salt, jäst.
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- From sweden
- Sold in
- Sweden
- Barcode
- 20294762
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kvarnvingen Lingonbröd?
Kvarnvingen Lingonbröd contains 247 kcal per 100 g.
How much sugar is in Kvarnvingen Lingonbröd?
Kvarnvingen Lingonbröd has 7.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kvarnvingen Lingonbröd healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kvarnvingen Lingonbröd contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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