Kukurydza konserwowa by AUCHAN

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Kukurydza konserwowa

by AUCHAN in Cereals and potatoes Barcode 5904215131991
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food

Kukurydza konserwowa by AUCHAN provides 231 kcal per 100 g, with 1.1 g of sugars and 5.4 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cereals and potatoes category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
1.1 g · Low
Salt
16.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 231 kcal 330 −30%
Total fat 2.5 g 8.3 −70%
Saturated fat 0.4 g 2.1 −81%
Carbohydrates 44.8 g 51.5 −13%
Total sugars 1.1 g 6.6 −84%
Added sugars 0 g 1.9 −100%
Dietary fiber 3.8 g 4.5 −16%
Protein 5.4 g 9 −40%
Salt 16.3 g 1.1 +1334%

Category average across 461 Cereals and potatoes products on Foodmetria.

Compared with other cereals and potatoes

Calories lower 22%
Sugars lower 22%
Salt higher 1%
Saturated fat lower 42%
Protein top 75%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ziarna kukurydzy, woda, Sól.

Palm oil freeVeganVegetarian

Product details

Sold in
Poland
Barcode
5904215131991

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kukurydza konserwowa?

Kukurydza konserwowa contains 231 kcal per 100 g.

How much sugar is in Kukurydza konserwowa?

Kukurydza konserwowa has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kukurydza konserwowa healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kukurydza konserwowa vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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