Kukuruzno brašno

by Kaufland 1 kg in Cereal flours Barcode 3859893165818
Good nutritional quality
Unprocessed or minimally processed

Kukuruzno brašno by Kaufland provides 349 kcal per 100 g, with 1 g of sugars and 5.2 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cereal flours category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 354
Total fat 1 g 3.9 −74%
Saturated fat 0.2 g 0.6 −67%
Carbohydrates 82 g 65 +26%
Total sugars 1 g 2.3 −57%
Protein 5.2 g 12.7 −59%
Salt 0 g 0.2 −95%

Category average across 377 Cereal flours products on Foodmetria.

Compared with other cereal flours

Calories lower 44%
Sugars lower 37%
Salt lower 31%
Saturated fat lower 19%
Protein top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kukuruzno brašno

Palm oil freeVeganVegetarian
May contain traces
Gluten

Product details

Quantity
1 kg
Labels & certifications
Hrana hrvatskih farmiBrašno hrvatskih polja
Sold in
Croatia
Barcode
3859893165818

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kukuruzno brašno?

Kukuruzno brašno contains 349 kcal per 100 g.

How much sugar is in Kukuruzno brašno?

Kukuruzno brašno has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kukuruzno brašno healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kukuruzno brašno vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Kukuruzno brašno contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 15, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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