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Křehké plátky se sušenými rajčaty a bazalkou

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Tastino product.

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Křehké plátky se sušenými rajčaty a bazalkou

by Tastino 130 g in Crispbreads Barcode 4056489180036
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Green-Score
b
Environmental impact estimate

Křehké plátky se sušenými rajčaty a bazalkou by Tastino provides 434 kcal per 100 g, with 8.8 g of sugars and 12 g of protein. That is 201% more sugar than the average product in this category. It is listed in the Crispbreads category and comes in a 130 g pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
2.7 g · Moderate
Sugars
8.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 434 kcal 65 kcal 393 +10%
Total fat 20 g 3 g 4% 10.2 +96%
Saturated fat 2.7 g 0.4 g 2% 1.9 +40%
Carbohydrates 45 g 6.8 g 2% 57.3 −21%
Total sugars 8.8 g 1.3 g 2.9 +201%
Dietary fiber 13 g 2 g 7% 12.1 +7%
Protein 12 g 1.8 g 4% 12.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 779 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories higher 27%
Sugars higher 4%
Saturated fat higher 26%
Protein top 50%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
130 g
Serving size
15.0g
Sold in
Czech Republic
Barcode
4056489180036

Prices reported by shoppers

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Frequently asked questions

How many calories are in Křehké plátky se sušenými rajčaty a bazalkou?

Křehké plátky se sušenými rajčaty a bazalkou contains 434 kcal per 100 g and about 65 kcal per serving (15.0g).

How much sugar is in Křehké plátky se sušenými rajčaty a bazalkou?

Křehké plátky se sušenými rajčaty a bazalkou has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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