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Korean BBQ Noodles
Korean BBQ Noodles by Hule provides 400 kcal per 100 g, with 8 g of sugars and 22 g of protein. That is 162% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pouch (107 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 428 kcal | 284 +41% | |
| Total fat | 8 g | 8.6 g | 11% | 10.8 −26% |
| Saturated fat | 1 g | 1.1 g | 6% | 4.7 −79% |
| Carbohydrates | 55.9 g | 59.8 g | 22% | 39.7 +41% |
| Total sugars | 8 g | 8.6 g | 3.1 +162% | |
| Added sugars | 5 g | 5.4 g | 11% | 1.6 +220% |
| Dietary fiber | 6 g | 6.4 g | 23% | 2.2 +168% |
| Protein | 22 g | 23.5 g | 47% | 6.4 +241% |
| Salt | 1.4 g | 1.4 g | 2.6 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Korean BBQ Seasoning Blend (Corn Maltodextrin, Brown Sugar, Yeast Extract, Sugar, Natural Flavor, Spices, Potassium Chloride, Canola Oil, Soy Sauce Powder, Acacia Gum, Citric Acid, Chili Pepper, Sunflower Oil, Natural Applewood Smoke Flavor), Pea and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Dried Red Peppers, Micronutrient Blend*, Wheat Gluten, Dried Spring Onion. *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, D-Alpha Tocopherol Acetate, Retinyl Acetate, Niacinamide, Cyanocobalamin, Calcium D-Pantothenate, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Zinc Oxide, Pyridoxine Hydrochloride, Potassium Iodide, Riboflavin, Thiamine Mononitrate, Calcium L-Methylfolate. CONTAINS: WHEAT, SOY. Distrib
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pouch (107 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 5060925295764
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean BBQ Noodles?
Korean BBQ Noodles contains 400 kcal per 100 g and about 428 kcal per serving (1 pouch (107 g)).
How much sugar is in Korean BBQ Noodles?
Korean BBQ Noodles has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean BBQ Noodles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean BBQ Noodles vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Korean BBQ Noodles contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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