Nutrition report ready

Key food, premium all natural ice cream, vanilla chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Key Food product.

Nutri-Score D NOVA 4

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Key food, premium all natural ice cream, vanilla chocolate

by Key Food in Frozen desserts Barcode 0073296000498
Poor nutritional quality
Ultra-processed food

Key food, premium all natural ice cream, vanilla chocolate by Key Food provides 206 kcal per 100 g, with 17.7 g of sugars and 2.9 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
11.8 g · Moderate
Saturated fat
7.4 g · High
Sugars
17.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (68 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 206 kcal 140 kcal 214
Total fat 11.8 g 8 g 10% 10 +18%
Saturated fat 7.4 g 5 g 25% 6.2 +19%
Carbohydrates 23.5 g 16 g 6% 28.4 −17%
Total sugars 17.7 g 12 g 21.6 −18%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 2.9 g 2 g 4% 3.4 −13%
Salt 0.1 g 0.1 g 0.2 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
44 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 44%
Sugars lower 19%
Salt lower 24%
Saturated fat higher 36%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, cream, sugar, corn syrup, whey, natural cocoa, cocoa (processed with alkali), contains 2% or less of vanilla extract, locust bean gum, guar gum, carrageenan.

Palm oil freeNot vegan
Allergens
Milk

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (68 g)
Sold in
United States
Barcode
0073296000498

Prices reported by shoppers

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Frequently asked questions

How many calories are in Key food, premium all natural ice cream, vanilla chocolate?

Key food, premium all natural ice cream, vanilla chocolate contains 206 kcal per 100 g and about 140 kcal per serving (1/2 cup (68 g)).

How much sugar is in Key food, premium all natural ice cream, vanilla chocolate?

Key food, premium all natural ice cream, vanilla chocolate has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Key food, premium all natural ice cream, vanilla chocolate healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Key food, premium all natural ice cream, vanilla chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Key food, premium all natural ice cream, vanilla chocolate contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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