Kefir

by Jana 375 g in Kefir Barcode 5902476001046
Good nutritional quality

Kefir by Jana provides 11 kcal per 100 g, with 4.7 g of sugars and 3.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Kefir category and comes in a 375 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
1 g · Low
Sugars
4.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 375g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 11 kcal 42 kcal 61 −82%
Total fat 1.5 g 5.6 g 7% 2.5 −39%
Saturated fat 1 g 3.8 g 19% 1.6 −37%
Carbohydrates 4.7 g 17.6 g 6% 6.1 −23%
Total sugars 4.7 g 17.6 g 5.5 −15%
Added sugars 0 g 0 g 0% 2.1 −100%
Protein 3.3 g 12.4 g 25% 3.3
Salt 0.1 g 0.4 g 0.1 −12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Kefir products on Foodmetria.

Compared with other kefir

Calories lower 6%
Sugars higher 41%
Salt lower 25%
Saturated fat lower 36%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Kefir_ naturalny.

Allergens
Milk

Product details

Quantity
375 g
Serving size
375g
Labels & certifications
No GMOs
Sold in
Poland
Barcode
5902476001046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kefir?

Kefir contains 11 kcal per 100 g and about 42 kcal per serving (375g).

How much sugar is in Kefir?

Kefir has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kefir healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Kefir contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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