Kefir 3.5%

by Tolla 150 in Kefir Barcode 5998201225405
Good nutritional quality
Unprocessed or minimally processed

Kefir 3.5% by Tolla provides 61 kcal per 100 g, with 0 g of sugars and 3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Kefir category and comes in a 150 pack. Contains: milk.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 61 kcal 61
Total fat 3.5 g 2.5 +41%
Saturated fat 2.2 g 1.6 +39%
Carbohydrates 4.5 g 6.1 −27%
Total sugars 0 g 5.5 −100%
Added sugars 0 g 2.1 −100%
Dietary fiber 0 g 0.3 −100%
Protein 3 g 3.3 −9%
Salt 0.3 g 0.1 +165%

Category average across 1217 Kefir products on Foodmetria.

Compared with other kefir

Calories higher 44%
Sugars lower 1%
Salt higher 3%
Saturated fat higher 26%
Protein top 80%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tej, mikrobatenyészet.

Not vegan
Allergens
Milk

Product details

Quantity
150
Sold in
Hungary
Barcode
5998201225405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kefir 3.5%?

Kefir 3.5% contains 61 kcal per 100 g.

How much sugar is in Kefir 3.5%?

Kefir 3.5% has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kefir 3.5% healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kefir 3.5% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Kefir 3.5% contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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