Jersey Mike's Subs, Wheat Regular

by Jersey Mike's Subs 108 g in Baked goods Barcode 907424952136157418
Average nutritional quality

Jersey Mike's Subs, Wheat Regular by Jersey Mike's Subs provides 245 kcal per 100 g, with 2.8 g of sugars and 8.3 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Baked goods category and comes in a 108 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0 g · Low
Sugars
2.8 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 108g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 245 kcal 265 kcal 343 −28%
Total fat 0.9 g 1 g 1% 15.2 −94%
Saturated fat 0 g 0 g 0% 6.4 −100%
Carbohydrates 50.9 g 55 g 20% 47.6 +7%
Total sugars 2.8 g 3 g 16.5 −83%
Dietary fiber 3.7 g 4 g 14% 2.1 +79%
Protein 8.3 g 9 g 18% 8
Salt 1.4 g 1.5 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1157 Baked goods products on Foodmetria.

Compared with other baked goods

Calories lower 31%
Sugars lower 22%
Salt higher 29%
Saturated fat lower 1%
Protein top 34%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
108 g
Serving size
108g
Sold in
United States
Barcode
907424952136157418

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jersey Mike's Subs, Wheat Regular?

Jersey Mike's Subs, Wheat Regular contains 245 kcal per 100 g and about 265 kcal per serving (108g).

How much sugar is in Jersey Mike's Subs, Wheat Regular?

Jersey Mike's Subs, Wheat Regular has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jersey Mike's Subs, Wheat Regular healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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