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Jambon serrano
Jambon serrano by Spaña Sol is listed in the Serrano ham category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 10 g | 1 +924% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 954 Serrano ham products on Foodmetria.
Ingredients
Jambon de porc (155 grammes de viande de porc utilisés pour la production de 100 grammes de Jamón Serrano), sel, dextrose, conservateurs (nitrate de potassium, nitrite de sodium), antioxydant (acide ascorbique)
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- TSG
- Sold in
- France
- Barcode
- 3760300062548
Prices reported by shoppers
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Frequently asked questions
Is Jambon serrano healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon serrano vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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