Jambon sec supérieur 9 mois à l’armagnac by Montagne Noire

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Jambon sec supérieur 9 mois à l’armagnac

by Montagne Noire in Dried hams Barcode 3339720420278
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Jambon sec supérieur 9 mois à l’armagnac by Montagne Noire provides 247 kcal per 100 g, with 0.5 g of sugars and 27 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dried hams category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
5.7 g · High
Sugars
0.5 g · Low
Salt
5.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 232 +7%
Total fat 15 g 12.8 +17%
Saturated fat 5.7 g 4.9 +17%
Carbohydrates 1 g 0.8 +24%
Total sugars 0.5 g 0.4 +18%
Protein 27 g 28.6 −6%
Salt 5.6 g 5.1 +10%

Category average across 687 Dried hams products on Foodmetria.

Compared with other dried hams

Calories higher 32%
Sugars higher 45%
Salt higher 43%
Saturated fat higher 27%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Label rougeTriman
Sold in
France
Barcode
3339720420278

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon sec supérieur 9 mois à l’armagnac?

Jambon sec supérieur 9 mois à l’armagnac contains 247 kcal per 100 g.

How much sugar is in Jambon sec supérieur 9 mois à l’armagnac?

Jambon sec supérieur 9 mois à l’armagnac has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon sec supérieur 9 mois à l’armagnac healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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