Jambon cru

by Pure Nature 110 grammes in Cured hams Barcode 7610195547810
Not enough data to compute
Processed food
Green-Score
e
Environmental impact estimate

Jambon cru by Pure Nature provides 242 kcal per 100 g, with 0 g of sugars and 29 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Cured hams category and comes in a 110 grammes pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
0 g · Low
Salt
4.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 242 kcal 232
Total fat 14 g 13.2 +6%
Saturated fat 3.6 g 5 −28%
Carbohydrates 0.5 g 1.1 −53%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 1 −100%
Dietary fiber 0 g 0.4 −100%
Protein 29 g 27.2 +7%
Salt 4.6 g 5.1 −9%

Category average across 483 Cured hams products on Foodmetria.

Compared with other cured hams

Calories higher 34%
Sugars lower 1%
Salt lower 25%
Saturated fat lower 22%
Protein top 33%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de porc, sel de cuisine, épices.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
110 grammes
Sold in
Switzerland
Barcode
7610195547810

Prices reported by shoppers

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Recipe & label changes

  1. September 24, 2026
    • Saturated fat: — → 3.58
    • Sugars: — → 0
    • Fiber: — → 0

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Jambon cru?

Jambon cru contains 242 kcal per 100 g.

How much sugar is in Jambon cru?

Jambon cru has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon cru healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon cru vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated September 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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