Italian tomatoes & roasted garlic flatbread

by Gino D’Acampo in Flatbreads Barcode 8014294302971
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Italian tomatoes & roasted garlic flatbread by Gino D’Acampo provides 228 kcal per 100 g, with 3.7 g of sugars and 7.3 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Flatbreads category.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
0.6 g · Low
Sugars
3.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 228 kcal 228 kcal 294 −23%
Total fat 5.1 g 5.1 g 7% 7.1 −29%
Saturated fat 0.6 g 0.6 g 3% 1.8 −66%
Carbohydrates 37 g 37 g 13% 48.1 −23%
Total sugars 3.7 g 3.7 g 3 +25%
Dietary fiber 2.4 g 2.4 g 9% 4.9 −51%
Protein 7.3 g 7.3 g 15% 8.6 −15%
Salt 1.1 g 1.1 g 1.3 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 490 Flatbreads products on Foodmetria.

Compared with other flatbreads

Calories lower 14%
Sugars higher 22%
Salt lower 46%
Saturated fat lower 29%
Protein top 68%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100g
Sold in
Netherlands
Barcode
8014294302971

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian tomatoes & roasted garlic flatbread?

Italian tomatoes & roasted garlic flatbread contains 228 kcal per 100 g and about 228 kcal per serving (100g).

How much sugar is in Italian tomatoes & roasted garlic flatbread?

Italian tomatoes & roasted garlic flatbread has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian tomatoes & roasted garlic flatbread healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 10, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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