View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Italian Style Seasoned Bread Crumbs
Italian Style Seasoned Bread Crumbs provides 382 kcal per 100 g, with 5.9 g of sugars and 14.7 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooking helpers category and comes in a 24 oz pack. Contains: gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 cup (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 382 kcal | 130 kcal | 336 +14% | |
| Total fat | 4.4 g | 1.5 g | 2% | 10 −56% |
| Saturated fat | 0 g | 0 g | 0% | 5.3 −100% |
| Carbohydrates | 70.6 g | 24 g | 9% | 54.5 +29% |
| Total sugars | 5.9 g | 2 g | 19.1 −69% | |
| Added sugars | 4.4 g | 1.5 g | 3% | 17.3 −75% |
| Dietary fiber | 5.9 g | 2 g | 7% | 7.4 −20% |
| Protein | 14.7 g | 5 g | 10% | 8.7 +69% |
| Salt | 2.8 g | 1 g | 3.9 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1675 Cooking helpers products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 15% of calories from protein (EU: at least 12% of calories from protein)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 5.9 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other cooking helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bread (enriched wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil [soybean and/or cottonseed oil, and/or canola and corn oils]). contains 2% or less of: salt, yeast, sugar, honey, sesame seeds, poppy seeds, molasses, wheat gluten, whey, soy flour, whole wheat flour, rye flour, oat bran, corn flour, corn meal, rice flour, potato flour, butter, skim milk, buttermilk, lactic acid, distilled vinegar, soy lecithin; dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate), yeast nutrients (contains one or more of the following: monocalcium phosphate, calcium sulfate, ammonium sulfate); calcium propionate (preservative), potassium sorbate (preservative). romano cheese (cow's/sheep's milk, cheese culture, salt, enzymes), spices.
- Allergens
- GlutenMilkSesame seedsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24 oz
- Serving size
- 0.25 cup (34 g)
- Sold in
- United States
- Barcode
- 0041512118500
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Italian Style Seasoned Bread Crumbs?
Italian Style Seasoned Bread Crumbs contains 382 kcal per 100 g and about 130 kcal per serving (0.25 cup (34 g)).
How much sugar is in Italian Style Seasoned Bread Crumbs?
Italian Style Seasoned Bread Crumbs has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Italian Style Seasoned Bread Crumbs healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Style Seasoned Bread Crumbs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Style Seasoned Bread Crumbs contain?
According to the label data it contains: Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 4 
a NOVA 4 More cooking helpers
View all →
d NOVA 4 
a NOVA 4 
c 
NOVA 4 
e NOVA 4 
e NOVA 1