Italian pizza crust

by Orograin Bakeries Manufacturing Inc. Barcode 0073130012397
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Ultra-processed food

Italian pizza crust by Orograin Bakeries Manufacturing Inc. provides 263 kcal per 100 g, with 3.5 g of sugars and 12.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
3.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.2 shell (57 g)

Nutrient Per 100 g Per serving% DV*
Calories 263 kcal 150 kcal
Total fat 6.1 g 3.5 g 4%
Saturated fat 2.6 g 1.5 g 8%
Carbohydrates 43.9 g 25 g 9%
Total sugars 3.5 g 2 g
Added sugarsUSDA 1.8 g 1 g 2%
Dietary fiber 7 g 4 g 14%
Protein 12.3 g 7 g 14%
Salt 1.3 g 0.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Ingredients

Whole wheat flour, water, palm oil, yeast, wheat gluten, milk casein, salt, mozzarella cheese (milk, cheese cultures, salt and enzymes), sugar, preservatives (calcium propionate, sorbic acid), molasses, fumaric acid, food starch-modified, sodium phosphate, whey, monoglycerides, lactic acid, natural flavor, garlic, artificial color.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 4

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.2 shell (57 g)
Sold in
United States
Barcode
0073130012397

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian pizza crust?

Italian pizza crust contains 263 kcal per 100 g and about 150 kcal per serving (0.2 shell (57 g)).

How much sugar is in Italian pizza crust?

Italian pizza crust has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian pizza crust healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Italian pizza crust vegan?

Based on its ingredient list, it is not vegan.

What allergens does Italian pizza crust contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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