Italian Gelato
Italian Gelato by taste of inspirations provides 238 kcal per 100 g, with 28.6 g of sugars and 4.8 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (63 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 238 kcal | 150 kcal | 214 +11% | |
| Total fat | 9.5 g | 6 g | 8% | 10 −5% |
| Saturated fat | 7.9 g | 5 g | 25% | 6.2 +29% |
| Carbohydrates | 30.2 g | 19 g | 7% | 28.4 +6% |
| Total sugars | 28.6 g | 18 g | 21.6 +32% | |
| Dietary fiber | 1.6 g | 1 g | 4% | 1 +67% |
| Protein | 4.8 g | 3 g | 6% | 3.4 +40% |
| Salt | 0.1 g | 0.1 g | 0.2 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nonfat milk, sugar, butter, milk proteins, chocolate pieces (sugar, vegetable oil, low fat cocoa processed with alkali, soy lecithin [an emulsifier], flavor), cream, lowfat cocoa (processed with alkali), emulsifier (mono - and diglycerides), stabilizers (locust bean gum, guar gum, carrageenan, sodium alginate), pectin, natural flavors, vegetable juice for color.
- Allergens
- MilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (63 g)
- Sold in
- United States
- Barcode
- 0725439955744
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian Gelato?
Italian Gelato contains 238 kcal per 100 g and about 150 kcal per serving (1/2 cup (63 g)).
How much sugar is in Italian Gelato?
Italian Gelato has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Italian Gelato healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Gelato vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Gelato contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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