Instant Mashed Potatoes

by Family Gourmet 22 g in Instant mashed potatoes Barcode 0032251124945
Very good nutritional quality
Ultra-processed food

Instant Mashed Potatoes by Family Gourmet is listed in the Instant mashed potatoes category. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It comes in a 22 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 cup (22 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 0 g 0 g 0% 2.1 −100%
Saturated fat 0 g 0 g 0% 1.1 −100%
Total sugars 0 g 0 g 2.9 −100%
Dietary fiber 41.4 g 9.1 g 33% 4.6 +798%
Protein 41.3 g 9.1 g 18% 6.4 +541%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 426 Instant mashed potatoes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other instant mashed potatoes

Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 2%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

DEHYDRATED POTATOES (FRESHNESS PRESERVED WITH ACID PYROPHOSPHATE, SODIUM BISULFITE, AND CITRIC ACID), MONO-AND DIGLYCERIDES.

May contain palm oil

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
22 g
Serving size
1/3 cup (22 g)
Sold in
United States
Barcode
0032251124945

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Instant Mashed Potatoes?

Instant Mashed Potatoes has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Instant Mashed Potatoes healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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