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Il cotto julienne
Il cotto julienne by Beretta provides 121 kcal per 100 g, with 0.7 g of sugars and 18 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Italian meat products category and comes in a 90 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 121 kcal | 233 −48% |
| Total fat | 5 g | 15.4 −68% |
| Saturated fat | 2 g | 5.8 −66% |
| Carbohydrates | 1 g | 1 |
| Total sugars | 0.7 g | 0.4 +72% |
| Added sugars | 1.1 g | 1.5 −29% |
| Dietary fiber | 0 g | 0.2 −100% |
| Protein | 18 g | 22.5 −20% |
| Salt | 2.1 g | 3.1 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1319 Italian meat products products on Foodmetria.
Compared with other italian meat products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carne di suino (86%), acqua, sale, Destrosio, corettore di acidità: lattato di sodio, aromi naturali. Antiossidante: ascorbato sodio. Conservante: nitrito di sodio.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90 g
- Labels & certifications
- No glutenNo lactose
- Sold in
- Italy
- Barcode
- 8007660180822
Prices reported by shoppers
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Frequently asked questions
How many calories are in Il cotto julienne?
Il cotto julienne contains 121 kcal per 100 g.
How much sugar is in Il cotto julienne?
Il cotto julienne has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Il cotto julienne healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Il cotto julienne vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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