Jambon blanc COTTO

by primavera in Italian meat products Barcode 8020819000314
Good nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Jambon blanc COTTO by primavera provides 117 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Italian meat products category.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
0.9 g · Low
Sugars
0 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 117 kcal 233 −50%
Total fat 3.8 g 15.4 −75%
Saturated fat 0.9 g 5.8 −84%
Carbohydrates 0 g 1 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 1.5 −100%
Dietary fiber 0 g 0.2 −100%
Protein 20 g 22.5 −11%
Salt 1.8 g 3.1 −42%

Category average across 1319 Italian meat products products on Foodmetria.

Compared with other italian meat products

Calories lower 15%
Sugars lower 1%
Salt lower 16%
Saturated fat lower 11%
Protein top 68%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cuisse de cochon italien, sel marin, sucre de canne, preparation d'épices

Palm oil free

Product details

Labels & certifications
No glutenOrganicEU OrganicIT-BIO-009
Sold in
Italy
Barcode
8020819000314

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon blanc COTTO?

Jambon blanc COTTO contains 117 kcal per 100 g.

How much sugar is in Jambon blanc COTTO?

Jambon blanc COTTO has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon blanc COTTO healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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