Iced Double Chocolate Sliced Cake, Iced Double Chocolate

by taste of inspirations 14.1 oz/400 g in Cakes Barcode 0725439802796
Bad nutritional quality
Ultra-processed food

Iced Double Chocolate Sliced Cake, Iced Double Chocolate by taste of inspirations provides 380 kcal per 100 g, with 37 g of sugars and 5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 14.1 oz/400 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
6 g · High
Sugars
37 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 slices (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 380 kcal 380 kcal 389
Total fat 16 g 16 g 21% 18.2 −12%
Saturated fat 6 g 6 g 30% 7.4 −19%
Carbohydrates 54 g 54 g 20% 51.9
Total sugars 37 g 37 g 31.8 +16%
Added sugarsUSDA 36 g 36 g 72% 24.3 +48%
Dietary fiber 2 g 2 g 7% 1.8 +11%
Protein 5 g 5 g 10% 4.7 +6%
Salt 0.6 g 0.6 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 40%
Sugars higher 32%
Salt lower 47%
Saturated fat lower 42%
Protein top 36%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cake: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Salt, Natural Flavor), Water, Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Food Starch-Modified, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono - And Diglycerides, Salt, Vitamin A Palmitate, Vitamin D3), Cocoa Processed With Alkali, Butter (Cream [Milk], Natural Flavor), Dry Whole Milk, Food Starch-Modified, Wheat Starch, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Salt, Xanthan Gum. Icing: Icing Sugar (Sugar, Cornstarch), Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Food Starch-Modified, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono - And Diglycerides, Salt, Vitamin A Palmitate, Vitamin D3), Palm Oil Shortening, Corn Syrup, Butter (Cream [Milk], Natural Flavor), Cocoa Processed With Alkali, Guar Gum, Natural Flavor, Mono - And Diglycerides.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 13

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
14.1 oz/400 g
Serving size
2 slices (100 g)
Sold in
United States
Barcode
0725439802796

Prices reported by shoppers

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Frequently asked questions

How many calories are in Iced Double Chocolate Sliced Cake, Iced Double Chocolate?

Iced Double Chocolate Sliced Cake, Iced Double Chocolate contains 380 kcal per 100 g and about 380 kcal per serving (2 slices (100 g)).

How much sugar is in Iced Double Chocolate Sliced Cake, Iced Double Chocolate?

Iced Double Chocolate Sliced Cake, Iced Double Chocolate has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Iced Double Chocolate Sliced Cake, Iced Double Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Iced Double Chocolate Sliced Cake, Iced Double Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Iced Double Chocolate Sliced Cake, Iced Double Chocolate contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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