Iced Chocolate Pound Cake
Iced Chocolate Pound Cake by Hill Country Bakery L.L.C. provides 416 kcal per 100 g, with 42.5 g of sugars and 6.2 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pound Cake category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 416 kcal | 470 kcal | 415 | |
| Total fat | 14.2 g | 16 g | 21% | 21.5 −34% |
| Saturated fat | 6.2 g | 7 g | 35% | 8.9 −30% |
| Carbohydrates | 65.5 g | 74 g | 27% | 49.2 +33% |
| Total sugars | 42.5 g | 48 g | 27.3 +56% | |
| Dietary fiber | 2.7 g | 3.1 g | 11% | 1.6 +68% |
| Protein | 6.2 g | 7 g | 14% | 5.8 +7% |
| Salt | 0.9 g | 1 g | 0.8 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 562 Pound Cake products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pound cake
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], cocoa processed with alkali, food starch-modified, soybean oil, mono and diglycerides, whey, leavening [baking soda, sodium aluminum phosphate], vital wheat gluten, salt, sorbitan monostearate, calcium acetate, sodium stearoyl lactylate, nonfat milk, guar gum, xanthan gum, polysorbate 60, natural and artificial flavor, soy flour, egg), egg, water, powdered sugar (sugar, cornstarch), semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali, soy lecithin, salt), chocolate chips (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, milk fat, soy lecithin), soybean oil, sugar, glycerin, vegetable shortening (palm and canola oil), palm and palm kernel oil, potassium sorbate preservative, cocoa powder (processed with alkali), natural flavor, corn syrup, whey powder, nonfat milk, cocoa powder, lactose, guar gum, cocoa powder processed with alkali, soy lecithin, sodium benzoate preservative, methyl paraben preservative, propyl paraben preservative.
- Allergens
- EggsGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0883426040290
Prices reported by shoppers
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Frequently asked questions
How many calories are in Iced Chocolate Pound Cake?
Iced Chocolate Pound Cake contains 416 kcal per 100 g and about 470 kcal per serving (4 onz (113 g)).
How much sugar is in Iced Chocolate Pound Cake?
Iced Chocolate Pound Cake has 42.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Iced Chocolate Pound Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Iced Chocolate Pound Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Iced Chocolate Pound Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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