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Iced Cake
Iced Cake by Entenmann's provides 444 kcal per 100 g, with 42.2 g of sugars and 3.3 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 cake (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 444 kcal | 400 kcal | 389 +14% | |
| Total fat | 24.4 g | 22 g | 28% | 18.1 +34% |
| Saturated fat | 8.9 g | 8 g | 40% | 7.4 +21% |
| Carbohydrates | 55.6 g | 50 g | 18% | 51.9 +7% |
| Total sugars | 42.2 g | 38 g | 31.8 +33% | |
| Added sugars | 41.1 g | 37 g | 74% | 24.3 +69% |
| Dietary fiber | 1.1 g | 1 g | 4% | 1.8 −38% |
| Protein | 3.3 g | 3 g | 6% | 4.7 −30% |
| Salt | 0.6 g | 0.5 g | 0.7 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, bleached wheat flour, palm oil, soybean oil, eggs, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, chocolate liquor (processed with alkali), soy lecithin, vanillin], dextrose, whey, modified cornstarch, cocoa (processed with alkali), invert sugar, corn syrup, mono - and diglycerides, vegetable shortening (palm oil), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), glyceryl lactoesters of fatty acids, salt, natural & artificial flavors, cornstarch, polysorbate 60, interesterified soybean oil, preservatives (potassium sorbate, calcium propionate), sodium stearoyl lactylate, calcium chloride, xanthan gum, calcium carbonate, artificial color, calcium sulfate, wheat starch, agar, soy flour, disodium phosphate, carob bean gum.
- Allergens
- EggsGlutenMilkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 cake (90 g)
- Sold in
- United States
- Barcode
- 0072030019505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Iced Cake?
Iced Cake contains 444 kcal per 100 g and about 400 kcal per serving (0.167 cake (90 g)).
How much sugar is in Iced Cake?
Iced Cake has 42.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Iced Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Iced Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Iced Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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