Ice Cream

by Oreo in Ice creams Barcode 5010238022038
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Ice Cream by Oreo provides 235 kcal per 100 g, with 19 g of sugars and 4 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
8 g · High
Sugars
19 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 235 kcal 235 kcal 232
Total fat 11 g 11 g 14% 11.7 −6%
Saturated fat 8 g 8 g 40% 7.7
Carbohydrates 30 g 30 g 11% 28.1 +7%
Total sugars 19 g 19 g 22.5 −16%
Added sugars 5.8 g 5.8 g 12% 16.3 −64%
Dietary fiber 1 g 1 g 4% 1.4 −27%
Protein 4 g 4 g 8% 3.6 +10%
Salt 0.3 g 0.3 g 0.3 +7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 45%
Sugars lower 21%
Salt higher 15%
Saturated fat higher 45%
Protein top 33%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Reconstituted skimmed MILK concentrate, crushed chocolate flavour cookies (9.5%) (WHEAT flour, sugar, rapeseed oil, fat reduced cocoa powder glucose-fructose syrup, WHEAT starch, raising agents (ammonium potassium and sodium carbonates), palm oil, salt, emulsifier (SOYA lecith addity regulator (sodium hydroxide), flavourings), glucose syrup, coconut al sugar, skimmed MILK concentrate, mini chocolate flavour cookies WHEAT flour, sugar, palm oil, fat reduced cocoa powder, glucose syrup st raising agent (sodium hydrogen carbonate), flavouring, acidity regulators (sodium hydroxide, ammonium hydroxide)), whey powder (from L emulsifier (E471), stabilisers (E410, E412), flavouring. May contain PEANUTS NUTS and MUSTARD. Suitable for vegetarians. Froner Ice Cream UK Ltd, Leeming Bar, United Kingdom, DL7 9UL. Unit D Baldonnell Business Park, Baldonnell, Co. Dublin, Ireland. CONSUMER SERVICE: www.oreoicecream.com O is a trademark of the Mondelez International group used under license. Froneri ke Cream UK Ltd, Leeming Bar, United Kingdom, PUL Unit D, Baldonnell Business Park, dunnell, Co. Dublin, Ireland.

Contains palm oilNot veganVegetarian
Allergens
GlutenMilkSoybeans
May contain traces
Mustard

Additives 7

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100 g
Labels & certifications
Vegetarian
Sold in
United Kingdom
Barcode
5010238022038

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 235 kcal per 100 g and about 235 kcal per serving (100 g).

How much sugar is in Ice Cream?

Ice Cream has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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