Ice cream
Ice cream provides 262 kcal per 100 g, with 24.6 g of sugars and 4.6 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 cup (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 262 kcal | 170 kcal | 214 +23% | |
| Total fat | 15.4 g | 10 g | 13% | 10 +54% |
| Saturated fat | 7.7 g | 5 g | 25% | 6.2 +24% |
| Carbohydrates | 29.2 g | 19 g | 7% | 28.4 |
| Total sugars | 24.6 g | 16 g | 21.6 +14% | |
| Added sugarsUSDA | 18.4 g | 12 g | 24% | 16.7 +10% |
| Dietary fiber | 1.5 g | 1 g | 4% | 1 +57% |
| Protein | 4.6 g | 3 g | 6% | 3.4 +36% |
| Salt | 0.3 g | 0.2 g | 0.2 +23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, moose tracks fudge (powdered sugar [sugar, cornstarch], vegetable oil [peanut and/or cottonseed and/or palm], cocoa processed with alkali, whey, soy lecithin, salt, natural flavor), sugar, corn syrup, peanut butter cups (sugar, coconut oil, cocoa processed with alkali, nonfat milk, milk, soy lecithin, natural flavor, peanut butter [peanuts, salt]), high fructose corn syrup, whey, mono and diglycerides, natural flavor, guar gum, calcium sulfate, carob bean gum, carrageenan
- Allergens
- MilkPeanutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 cup (65 g)
- Sold in
- United States
- Barcode
- 0085239007853
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice cream?
Ice cream contains 262 kcal per 100 g and about 170 kcal per serving (0.5 cup (65 g)).
How much sugar is in Ice cream?
Ice cream has 24.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice cream contain?
According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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