Ice Cream

by Wal-Mart Stores Inc. in Ice creams Barcode 0078742096889
Bad nutritional quality
Ultra-processed food

Ice Cream by Wal-Mart Stores Inc. provides 287 kcal per 100 g, with 26.4 g of sugars and 3.5 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
17.2 g · Moderate
Saturated fat
9.2 g · High
Sugars
26.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (87 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 287 kcal 250 kcal 232 +24%
Total fat 17.2 g 15 g 19% 11.7 +47%
Saturated fat 9.2 g 8 g 40% 7.7 +20%
Carbohydrates 33.3 g 29 g 11% 28.1 +19%
Total sugars 26.4 g 23 g 22.5 +18%
Dietary fiber 1.1 g 1 g 4% 1.4 −20%
Protein 3.5 g 3 g 6% 3.6 −5%
Salt 0.2 g 0.2 g 0.3 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4172 Ice creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other ice creams

Calories higher 25%
Sugars higher 26%
Salt higher 36%
Saturated fat higher 33%
Protein top 49%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, cream, chocolate hazelnut swirl (corn syrup, water, roasted hazelnuts, skim milk, sugar, coconut oil, cocoa, modified cornstarch, natural flavors, soy lecithin, salt, potassium sorbate [preservative]), sugar, hazelnut flavor (corn syrup, roasted hazelnuts, water, cornstarch, sugar, salt, caramel color, annatto extract [color]), hazelnut pieces (sugar, hazelnuts, coconut oil, skim milk, milk, cocoa processed with alkali, partially hydrogenated soybean oil, soy lecithin, natural flavors, salt), chocolate syrup (sugar, water, cocoa [processed with alkali], chocolate liquor, cocoa, salt), corn syrup, contains 2% or less of locust bean gum, guar gum, carrageenan.

Palm oil freeNot vegan
Allergens
MilkNutsSoybeans

Additives 7

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (87 g)
Sold in
United States
Barcode
0078742096889

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 287 kcal per 100 g and about 250 kcal per serving (1/2 cup (87 g)).

How much sugar is in Ice Cream?

Ice Cream has 26.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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