Ice Cream
Ice Cream by Creamery provides 277 kcal per 100 g, with 30.7 g of sugars and 4 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (101 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 277 kcal | 280 kcal | 232 +20% | |
| Total fat | 15.8 g | 16 g | 21% | 11.7 +35% |
| Saturated fat | 9.9 g | 10 g | 50% | 7.7 +29% |
| Carbohydrates | 32.7 g | 33 g | 12% | 28.1 +16% |
| Total sugars | 30.7 g | 31 g | 22.5 +36% | |
| Dietary fiber | 1 g | 1 g | 4% | 1.4 −27% |
| Protein | 4 g | 4 g | 8% | 3.6 +9% |
| Salt | 0.5 g | 0.5 g | 0.3 +80% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4168 Ice creams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, milk, skim milk, sugar, toffee {sugar, coconut oil, butter (cream, salt), corn syrup, salt, soy lecithin}, brownies {sugar, cocoa processed with alkali, butter (cream, salt), water, wheat flour, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin), nonfat dry milk, pasteurized eggs, corn starch, butter oil, xanthan gum, soy lecithin, natural flavor}, caramel sauce {sugar, sweetened condensed skim milk (condensed skim milk, sugar), butter (cream, salt), water, salt, pectin, natural flavor}, fudge sauce {sugar, milk, skim milk, cocoa, unsweetened chocolate, butter (cream, salt), corn starch, salt, soy lecithin, pectin, vanilla, baking soda, xanthan gum, citric acid}, flavor base {water, sweetened condensed skim milk (condensed skim milk, sugar), caramelized sugar syrup, sugar, butter (cream, salt), sea salt, sunflower lecithin, pectin}, egg yolks, carob bean gum, guar gum, carrageenan.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (101 g)
- Sold in
- United States
- Barcode
- 0070640006915
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream?
Ice Cream contains 277 kcal per 100 g and about 280 kcal per serving (1/2 cup (101 g)).
How much sugar is in Ice Cream?
Ice Cream has 30.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice Cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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