Ice Cream

by Iga Inc. 66 g in Ice creams Barcode 0041270461603
Bad nutritional quality
Ultra-processed food

Ice Cream by Iga Inc. provides 328 kcal per 100 g, with 29.8 g of sugars and 4.6 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 66 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
9.2 g · High
Sugars
29.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 66g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 328 kcal 217 kcal 232 +41%
Total fat 16.1 g 10.6 g 14% 11.7 +37%
Saturated fat 9.2 g 6.1 g 31% 7.7 +19%
Carbohydrates 41.3 g 27.3 g 10% 28.1 +47%
Total sugars 29.8 g 19.7 g 22.5 +32%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 4.6 g 3 g 6% 3.6 +26%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 12%
Sugars higher 9%
Salt lower 1%
Saturated fat higher 33%
Protein top 19%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, MARASCHINO CHERRIES (CHERRIES, WATER, CORN SYRUP, SUGAR, MODIFIED CORN STARCH, SODIUM BENZOATE, POTASSIUM SORBATE, CARRAGEENAN, CAROB BEAN GUM, RED 40, CITRIC ACID), HIGH FRUCTOSE CORN SYRUP, WHEY, BUTTERMILK, MONO & DIGLYC

Palm oil freeNot vegan
Allergens
Milk

Additives 6

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
66 g
Serving size
66g
Sold in
United States
Barcode
0041270461603

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 328 kcal per 100 g and about 217 kcal per serving (66g).

How much sugar is in Ice Cream?

Ice Cream has 29.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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