Hot & spicy fried chicken
Hot & spicy fried chicken provides 274 kcal per 100 g, with 0 g of sugars and 16.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: chicken, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 274 kcal | 230 kcal | 178 +54% | |
| Total fat | 19.1 g | 16 g | 21% | 7.9 +142% |
| Saturated fat | 4.2 g | 3.5 g | 18% | 2.8 +50% |
| Carbohydrates | 7.1 g | 6 g | 2% | 17.8 −60% |
| Total sugars | 0 g | 0 g | 3.1 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 2 −100% |
| Protein | 16.7 g | 14 g | 28% | 8.7 +91% |
| Salt | 1.9 g | 1.6 g | 1.2 +64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken, water, seasoning (salt, sugar, yeast extract, dried chicken broth, dried garlic, dried onion, natural flavor, cornstarch, maltodextrin, dried red pepper sauce [aged red peppers, vinegar, salt, garlic], paprika extract [color]), sodium phosphates, modified food starch. battered with: water, bleached wheat flour, modified cornstarch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), methylcellulose, disodium inosinate and disodium guanylate, dried garlic, dried onion, spice. breaded with: bleached wheat flour, modified cornstarch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), methylcellulose, disodium inosinate, disodium guanylate, dried garlic, dried onion, spice. predusted with: bleached wheat flour, salt, and leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate). breading set in vegetable oil.
- Allergens
- ChickenGluten
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (84 g)
- Sold in
- United States
- Barcode
- 0078742213507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot & spicy fried chicken?
Hot & spicy fried chicken contains 274 kcal per 100 g and about 230 kcal per serving (3 onz (84 g)).
How much sugar is in Hot & spicy fried chicken?
Hot & spicy fried chicken has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hot & spicy fried chicken healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hot & spicy fried chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hot & spicy fried chicken contain?
According to the label data it contains: Chicken, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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