Hopang - Pizza Flavor by Samlip

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Hopang - Pizza Flavor

by Samlip in Frozen foods Barcode 8801068406252
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Hopang - Pizza Flavor by Samlip provides 200 kcal per 100 g, with 7.1 g of sugars and 8.2 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
1.2 g · Low
Sugars
7.1 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 170 kcal 187 +7%
Total fat 2.4 g 2 g 3% 8.2 −71%
Saturated fat 1.2 g 1 g 5% 2.9 −59%
Carbohydrates 37.6 g 32 g 12% 20.1 +87%
Total sugars 7.1 g 6 g 4.4 +59%
Added sugars 7.1 g 6 g 12% 6.1 +16%
Dietary fiber 2.4 g 2 g 7% 1.7 +39%
Protein 8.2 g 7 g 14% 7.9
Salt 0.7 g 0.6 g 1 −28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories higher 41%
Sugars higher 13%
Salt lower 41%
Saturated fat lower 37%
Protein top 38%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHEAT FLOUR, ONION, SAUCE WATER, TOMATO PASTE, ONION, PINEAPPLE, APPLE PUREE, SUGAR, GLUCOSE, SOYBEAN OIL, FRUCTOSE SALT GARLIC, VINEGAR, MODIFIED STARCH, GARLIC FLAKES, BASIL OREGANO, GARLIC POWDER, L-SODIUM GLUTAMATE (FLAVOR ENHANCER), BLACK PEPPER POWDER, BAY LEAF POWDER, OREGANO POWDER, SOYBEAN, SUGAR, SHORTENING (PALM OIL, D-TOCOPHEROL, EMULSIFIER SAMI GLYCERIN FATTY ACID ESTER, POLYSORBATE 601, CHEESE [MOZZARELLA CHEESE (MILK CALCUL CHLORIDE ENZYME LACTIC ACID BACTERIA CULTURE SALT RENNET CASEIN PALM OF WHEAT FLOUR ACIDITY EQUUNTUR, SAJ. PURDER CELLULE, POTATO PASTE, HIMENTO, FIVE EST, SPC ENHANCER (FOOD ADDITIVE PREPARATION (CORN, POWDERED CELLULOSE), PARMESAN CHEESE (SKIM MILK, SALT, START CULTURE, RENNET, POWDERED CELLULOSE), FAT POWDER (PALM OIL, STARCH SYRUP, SODIUM CASEINATE, DIBASIC POTASSIUM PHOSPHATE, GLYCERIN FATTY ACID ESTER, SODIUM STEARYL LACTATE, SILICON DIOXIDE), CORN ALPHA STARCH, CHEDDAR CHEESE CHEDDAR CHEESE, DIBASIC SODIUM PHOSPHATE, SALT, RICE FLOUR, SALT, CORN STARCH, DOUGH CONDITIONER WHEAT FLOUR, STARCH, LACTIC ACID), FOOD ADDITIVE PREPARATION MODIFIED STARCH, MALTODEXTRIN, CORN STARCH, GLYCERIN FATTY ACID ESTER WHEAT FIBER, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WHEAT FLOUR, CALCIUM CARBONATE, MONOBASIC CALCIUM PHOSPHATE, ACIDITY REGULATOR, DEXTRIN, EMULSIFIER, AMMONIUM CHLORIDE, ASCORBIC ACID, CALCIUM SULFATE, L-CYSTINE ALPHA-AMYLASE, WHEAT FIBER VINEGAR, L-MONOSODIUM GLUTAMATE, GARLIC, GLYCINE, PAPRIKA (WATER, PAPRIKA POWDER VITAMIN E, SODIUM STEAROYL LACTYLATE, OREGANO CONTAINS: WHEAT, SOYBEAN, MILK

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 19

High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
85 g
Sold in
United States
Barcode
8801068406252

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hopang - Pizza Flavor?

Hopang - Pizza Flavor contains 200 kcal per 100 g and about 170 kcal per serving (85 g).

How much sugar is in Hopang - Pizza Flavor?

Hopang - Pizza Flavor has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Hopang - Pizza Flavor healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hopang - Pizza Flavor vegan?

Based on its ingredient list, it is not vegan.

What allergens does Hopang - Pizza Flavor contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 2, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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