Honey Vanilla Cookie
Honey Vanilla Cookie by Phenix Gourmet Llc provides 385 kcal per 100 g, with 42.3 g of sugars and 3.9 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 cookies (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 385 kcal | 100 kcal | 457 −16% | |
| Total fat | 7.7 g | 2 g | 3% | 20.3 −62% |
| Saturated fat | 3.9 g | 1 g | 5% | 8.8 −56% |
| Carbohydrates | 69.2 g | 18 g | 7% | 64 +8% |
| Total sugars | 42.3 g | 11 g | 28.5 +48% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 3.9 g | 1 g | 2% | 6.8 −43% |
| Salt | 0.7 g | 0.2 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23295 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm margarine (palm oil, water, salt, emulsifiers [soy lecithin, monoglycerides], artificial butter flavor, citric acid, antioxidant [mixed tocopherol], beta-carotene [vitamin a and color]), honey, whole eggs, brown sugar, unsalted butter (from milk), water, baking soda (leavening), salt, natural vanilla flavor, cellulose gum, antioxidants (natural tocopherols, rosemary extract), icing: sugar, egg whites, cream of tartar, artificial colors (yellow 5 & 6, red 3 & 40, blue 1 & 2, titanium dioxide), natural vanilla flavor.
- Allergens
- EggsGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
European Union
Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.
What these additives are and what the research says: Titanium dioxide.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1/3 cookies (26 g)
- Sold in
- United States
- Barcode
- 0653722141652
Prices reported by shoppers
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Frequently asked questions
How many calories are in Honey Vanilla Cookie?
Honey Vanilla Cookie contains 385 kcal per 100 g and about 100 kcal per serving (1/3 cookies (26 g)).
How much sugar is in Honey Vanilla Cookie?
Honey Vanilla Cookie has 42.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Honey Vanilla Cookie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Honey Vanilla Cookie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Honey Vanilla Cookie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Honey Vanilla Cookie contain additives restricted in the US or the EU?
Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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