Havregryn

by AXA 1,5 kg in Rolled oats Barcode 7310130321085
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Havregryn by AXA provides 367 kcal per 100 g, with 1.1 g of sugars and 13 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Rolled oats category and comes in a 1,5 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
6.8 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 147 kcal 366
Total fat 6.8 g 2.7 g 3% 7.1 −5%
Saturated fat 1.3 g 0.5 g 3% 1.3
Carbohydrates 58 g 23.2 g 8% 59.2
Total sugars 1.1 g 0.4 g 3 −64%
Added sugars 0 g 0 g 0% 1.9 −100%
Dietary fiber 10 g 4 g 14% 9.5 +5%
Protein 13 g 5.2 g 10% 12.7
Salt 0 g 0 g 0.2 −94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1914 Rolled oats products on Foodmetria.

Compared with other rolled oats

Calories lower 35%
Sugars higher 49%
Salt lower 29%
Saturated fat higher 49%
Protein top 53%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

oatmeal (steamed and rolled), 100% whole grains,

Allergens
Gluten

Product details

Quantity
1,5 kg
Serving size
40 g
Labels & certifications
whole grain
Sold in
France
Barcode
7310130321085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Havregryn?

Havregryn contains 367 kcal per 100 g and about 147 kcal per serving (40 g).

How much sugar is in Havregryn?

Havregryn has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Havregryn healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Havregryn contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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