Nutrition report ready

Harris teeter, spring onion rice noodle soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Harris Teeter product.

Nutri-Score E NOVA 4

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Harris teeter, spring onion rice noodle soup

by Harris Teeter in Soups Barcode 0072036762450
Bad nutritional quality
Ultra-processed food

Harris teeter, spring onion rice noodle soup by Harris Teeter provides 353 kcal per 100 g, with 5.9 g of sugars and 4.4 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
0 g · Low
Sugars
5.9 g · Moderate
Salt
4.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bowl (68 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 353 kcal 240 kcal 136 +159%
Total fat 5.2 g 3.5 g 4% 5
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 72.1 g 49 g 18% 17.2 +318%
Total sugars 5.9 g 4 g 3.6 +65%
Dietary fiber 1.5 g 1 g 4% 2.4 −38%
Protein 4.4 g 3 g 6% 5.7 −22%
Salt 4.1 g 2.8 g 2.4 +69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories higher 11%
Sugars higher 15%
Salt higher 14%
Saturated fat lower 1%
Protein top 33%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rice noodles: (rice flour, water), seasoning packet: (maltodextrin, sugar, salt, garlic powder, onion powder, spring onion powder, soy sauce powder (soybean, salt, wheat), onion oil, yeast extract, citric acid, white pepper), oil packet (rice bran oil, paprika extract), dried vegetable packet (spring onion flake).

May contain palm oil
Allergens
GlutenSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bowl (68 g)
Sold in
United States
Barcode
0072036762450

Prices reported by shoppers

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Frequently asked questions

How many calories are in Harris teeter, spring onion rice noodle soup?

Harris teeter, spring onion rice noodle soup contains 353 kcal per 100 g and about 240 kcal per serving (1 bowl (68 g)).

How much sugar is in Harris teeter, spring onion rice noodle soup?

Harris teeter, spring onion rice noodle soup has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Harris teeter, spring onion rice noodle soup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Harris teeter, spring onion rice noodle soup contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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