Hagenbutten Konfitüre by Migros

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Hagenbutten Konfitüre

by Migros 500g in Jams Barcode 7616800101163
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Hagenbutten Konfitüre by Migros provides 247 kcal per 100 g, with 59 g of sugars and 0.5 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
59 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 207 +19%
Total fat 0.5 g 0.7 −28%
Saturated fat 0 g 0.2 −100%
Carbohydrates 61 g 48.9 +25%
Total sugars 59 g 45.2 +30%
Added sugars 60 g 25.2 +138%
Dietary fiber 1.5 g 2.1 −28%
Protein 0.5 g 0.8 −36%
Salt 0.1 g 0.1 −61%

Category average across 2310 Jams products on Foodmetria.

Compared with other jams

Calories higher 23%
Sugars higher 16%
Salt higher 29%
Saturated fat lower 1%
Protein top 67%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, pulpe de cynorrhodon, eau, acidifiant: acide citrique, gélifiant: pectine.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500g
Sold in
Switzerland
Barcode
7616800101163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hagenbutten Konfitüre?

Hagenbutten Konfitüre contains 247 kcal per 100 g.

How much sugar is in Hagenbutten Konfitüre?

Hagenbutten Konfitüre has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Hagenbutten Konfitüre healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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