Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse

by Sonnen Bassermann 480 g in Meals Barcode 4008585102474

Hacksteak

Average nutritional quality
Ultra-processed food

Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse by Sonnen Bassermann provides 76 kcal per 100 g, with 1.5 g of sugars and 3.6 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 480 g pack. Contains: celery, gluten, milk, mustard.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
1.1 g · Low
Sugars
1.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 76 kcal 178 −57%
Total fat 2.7 g 7.9 −66%
Saturated fat 1.1 g 2.8 −60%
Carbohydrates 8.3 g 17.8 −53%
Total sugars 1.5 g 3.1 −51%
Added sugars 1.1 g 1.2 −7%
Protein 3.6 g 8.7 −59%
Salt 0.7 g 1.2 −38%

Category average across 5047 Meals products on Foodmetria.

Compared with other meals

Calories lower 6%
Sugars lower 41%
Salt lower 29%
Saturated fat lower 35%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kartoffelpüree (35%) (Wasser, Kartoffeln, Rapsöl, Speisesalz, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisator (Diphosphate), Antioxidationsmittel (Natriummetabisulfit, Ascorbinsäure), Gewürze), Wasser, Hacksteaks (14,5%) (Schweinefleisch (81%), z.T. fein zerkleinert, Weizengluten, Zwiebeln, Paniermehl (Weizenmehl, Wasser, Speisesalz, Hefe), Wasser, Speisesalz, Gewürze, Traubenzucker), Möhren (7%), Erbsen (2%), Mais, Zwiebeln, modifizierte Stärke, Sellerie, Senf (Wasser, Senfsaaten, Branntweinessig, Speisesalz, Gewürze), Zucker, Verdickungsmittel (Cellulosegummi, Guarkernmehl), Hefeextrakt, Gewürze, Rapsöl, Speisesalz, karamellisierter Zucker, Sahne, Antioxidationsmittel (Ascorbinsäure).

May contain palm oilNot veganNot vegetarian
Allergens
CeleryGlutenMilkMustard
May contain traces
EggsFishNutsPeanutsSoybeans

Additives 7

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
480 g
Sold in
France, Germany
Barcode
4008585102474

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse?

Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse contains 76 kcal per 100 g.

How much sugar is in Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse?

Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Hacksteak in Sauce mit Kartoffelpüree und bubtem Gemüse contain?

According to the label data it contains: Celery, Gluten, Milk, Mustard. It may also contain traces of eggs, fish, nuts, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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