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Guldkorn
Guldkorn provides 388 kcal per 100 g, with 28 g of sugars and 8.7 g of protein. That is 172% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Plant-based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 388 kcal | 325 +19% |
| Total fat | 2.3 g | 15.3 −85% |
| Saturated fat | 0.4 g | 3.3 −88% |
| Carbohydrates | 80 g | 35.2 +127% |
| Total sugars | 28 g | 10.3 +172% |
| Dietary fiber | 5.4 g | 6.2 −13% |
| Protein | 8.7 g | 10.1 −13% |
| Salt | 2.6 g | 1.3 +94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5602 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Denmark
- Barcode
- 5060145253155
Prices reported by shoppers
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Frequently asked questions
How many calories are in Guldkorn?
Guldkorn contains 388 kcal per 100 g.
How much sugar is in Guldkorn?
Guldkorn has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Guldkorn healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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