Ground Shrimp
Ground Shrimp by El Guapo is listed in the Seafood category. That is 946% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It comes in a 28 g pack. Contains: crustaceans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 12.7 g | 3.6 g | 5% | 7.1 +78% |
| Saturated fat | 0 g | 0 g | 0% | 1.4 −100% |
| Carbohydrates | 12.7 g | 3.6 g | 1% | 4.9 +157% |
| Total sugars | 12.7 g | 3.6 g | 1.2 +946% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Salt | 0 g | 0 g | 1.9 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1939 Seafood products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SHRIMP, SALT, SULFITES, AND ARTIFICIAL COLOR (RED #40).
- Allergens
- CrustaceansSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 28 g
- Serving size
- 1 package (28 g)
- Sold in
- United States
- Barcode
- 0044989004512
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Ground Shrimp?
Ground Shrimp has 12.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ground Shrimp healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ground Shrimp vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ground Shrimp contain?
According to the label data it contains: Crustaceans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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