Greske Oliven med Urter

by Taga 130g in Olives Barcode 7070097077462
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Greske Oliven med Urter by Taga provides 236 kcal per 100 g, with 0.3 g of sugars and 0.8 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Olives category and comes in a 130g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
3.4 g · Moderate
Sugars
0.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 236 kcal 193 +22%
Total fat 25 g 19.2 +30%
Saturated fat 3.4 g 3.1 +11%
Carbohydrates 0.5 g 2.2 −77%
Total sugars 0.3 g 0.4 −26%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 3.2 −100%
Protein 0.8 g 1.5 −47%
Salt 1.1 g 3.2 −66%

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories higher 21%
Sugars higher 39%
Salt lower 4%
Saturated fat higher 27%
Protein top 87%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oliven 84% (Grønne oliven, vann, salt, vegetabilsk olje (solsikke), surhetsregulerende middel (melkesyre, sitronsyre, askorbinsyre), kan inneholde kalsiumlaktat), vegetabilsk olje (solsikke), urter 0,5%, konserveringsmiddel (E202, E211).

Palm oil free

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
130g
Sold in
Norway
Barcode
7070097077462

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greske Oliven med Urter?

Greske Oliven med Urter contains 236 kcal per 100 g.

How much sugar is in Greske Oliven med Urter?

Greske Oliven med Urter has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Greske Oliven med Urter healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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