Nutrition report ready

Greek Pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Whole Foods Market product.

Nutri-Score D NOVA 4

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Greek Pizza

by Whole Foods Market in Pizzas Barcode 0723055863887
Poor nutritional quality
Ultra-processed food

Greek Pizza by Whole Foods Market provides 221 kcal per 100 g, with 1.5 g of sugars and 9.9 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, nuts.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
1.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 pizza (131 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 221 kcal 290 kcal 250 −11%
Total fat 6.9 g 9 g 12% 10.4 −34%
Saturated fat 3.4 g 4.5 g 23% 4.5 −24%
Carbohydrates 29 g 38 g 14% 27.9
Total sugars 1.5 g 2 g 3.1 −50%
Dietary fiber 0.8 g 1 g 4% 1.7 −53%
Protein 9.9 g 13 g 26% 10.9 −9%
Salt 1.4 g 1.8 g 1.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7490 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 31%
Sugars lower 15%
Salt higher 41%
Saturated fat lower 32%
Protein top 59%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pizza crust (wheat flour, rbst free unsalted butter, salt, sugar, olive oil, yeast), mozzarella cheese (pasteurized milk, cultures, salt, enzymes, calcium chloride), tomatoes, red peppers (peppers, salt, sugar, citric acid, calcium chloride), artichoke hearts, frta cheese (cultured pasteurized milk, enzymes, calcium chloride), kalamata olives (salt, red wine vinegar, extra virgin olive oil *may contain pits*), garlic cloves, onions, spinach, parsley, extra virgin olive oil, apple cider vinegar (distilled vinegar, caramel color), basil, parmesan cheese (pasteurized cow's milk, starters, rennet, enzymes), walnuts (tree nuts), oregano, crushed red pepper, canola oil, black pepper sunflower oil, sunflower lecithin, natural flavor.

Palm oil freeNot vegan
Allergens
GlutenMilkNuts
May contain traces
Nuts

Additives 4

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 pizza (131 g)
Sold in
United States
Barcode
0723055863887

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek Pizza?

Greek Pizza contains 221 kcal per 100 g and about 290 kcal per serving (1/2 pizza (131 g)).

How much sugar is in Greek Pizza?

Greek Pizza has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Greek Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Greek Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Greek Pizza contain?

According to the label data it contains: Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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