Gouda oud Vieux by Boni Selection

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Gouda oud Vieux

by Boni Selection 350g in Gouda Barcode 5400141941524
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
d
Environmental impact estimate

Gouda oud Vieux by Boni Selection provides 412 kcal per 100 g, with 0 g of sugars and 27 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gouda category and comes in a 350g pack.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
24 g · High
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 412 kcal 357 +15%
Total fat 34 g 28.5 +19%
Saturated fat 24 g 19 +26%
Carbohydrates 0 g 0.7 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 27 g 24.1 +12%
Salt 2 g 2

Category average across 1259 Gouda products on Foodmetria.

Compared with other gouda

Calories higher 5%
Sugars lower 1%
Salt higher 30%
Saturated fat higher 5%
Protein top 11%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gepasteuriseerde koeMELK, zout, melkzuurfermenten, microbieel stremsel, conserveermiddel (E251), kleurstof (E160a)

May contain palm oil

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350g
Labels & certifications
Nutriscore
Sold in
Belgium
Barcode
5400141941524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gouda oud Vieux?

Gouda oud Vieux contains 412 kcal per 100 g.

How much sugar is in Gouda oud Vieux?

Gouda oud Vieux has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gouda oud Vieux healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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