Gorton's, original battered fish tenders, whole battered fish fillets

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 PIECES (98 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1938 Seafood products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

15% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other seafood

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Alaska pollock fillets: alaska pollock, sodium tripolyphosphate (to retain fish moisture). batter coating: water, rice flour, wheat flour, tapioca dextrin, salt, whey, onion powder, baking powder (baking soda, sodium aluminum phosphate), dextrose, sugar, sunflower lecithin, xanthan gum, yeast, spice, natural flavor. vegetable oil: cottonseed and/or canola oil, rosemary extract (to protect flavor).

Allergens

FishGlutenMilk

Additives 10

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

3 PIECES (98 g)

Sold in

United States

Barcode

0044400158602

Prices reported by shoppers